Portuguese-style Chilli Chicken Wrap Recipe

Name: Portuguese-style Chilli Chicken Wrap Recipe
Total time: 20 min
Ingredients: 600 g boneless, skinless chicken breasts, sliced horizontally to make thin schnitzels about 5 mm–1 cm (¼–½ inch) thick; 1 tsp sweet paprika; ½ tsp onion powder; ½ tsp garlic powder; 1 tsp sea salt flakes; ½ tsp freshly cracked black pepper; 2 tbsp olive oil; 125 g Italian chilli paste; 60 ml olive oil; 1 tbsp fresh lemon juice; ½ tsp freshly minced garlic; ½ tsp freshly minced ginger; ½ tsp caster (superfine) sugar; Sea salt flakes, to taste; Freshly cracked black pepper, to taste; 4 pita bread wraps, or any wraps you prefer (see note 1); 90 g whole-egg mayonnaise; 4 slices gouda (can be substituted with any melty cheese, see note 2, or left off completely for a dairy-free option, but ensure the mayo you use is also dairy-free); 140 g finely shredded iceberg lettuce; Air-fryer chips (fries), oven fries or freezer fries (optional)

simplehomeedit.com

Click to check out the simplest chicken marinade, creamy mayo, crunchy lettuce and fiery homemade chilli sauce – all wrapped up in 20 minutes.

View full recipe on simplehomeedit.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplehomeedit.com.

Share this recipe:

Ingredients

600 g boneless, skinless chicken breasts, sliced horizontally to make thin schnitzels about 5 mm–1 cm (¼–½ inch) thick
1 tsp sweet paprika
½ tsp onion powder
½ tsp garlic powder
1 tsp sea salt flakes
½ tsp freshly cracked black pepper
2 tbsp olive oil
125 g Italian chilli paste
60 ml olive oil
1 tbsp fresh lemon juice
½ tsp freshly minced garlic
½ tsp freshly minced ginger
½ tsp caster (superfine) sugar
Sea salt flakes, to taste
Freshly cracked black pepper, to taste
4 pita bread wraps, or any wraps you prefer (see note 1)
90 g whole-egg mayonnaise
4 slices gouda (can be substituted with any melty cheese, see note 2, or left off completely for a dairy-free option, but ensure the mayo you use is also dairy-free)
140 g finely shredded iceberg lettuce
Air-fryer chips (fries), oven fries or freezer fries (optional)