Beef Bone Broth

Name: Beef Bone Broth
Total time: 505 min
Ingredients: 1 kg bones (if you like buy with marrow for an extra treat after cooking); 1 yellow onion (quartered); 1 garlic bulb (chopped in half); 1 leek (roughly chopped); 2 celery stalks (roughly chopped); 2 cups vegetables (use all leftovers you have saved, carrots, celeriac, broccoli stalks, parsnip etc); 2 bay leaves; 1 tbsp black peppercorns; 1 tbsp oregano (dried or fresh, both work); 1 tbsp caraway/cumin seeds; 1 tsp thyme; 2 tbsp sea salt; 2 tbsp apple cider vinegar

healthyummyfood.com

Savor nutrient-rich Beef Bone Broth perfect for winter mornings or cooking bases. Made in a slow cooker or on the stovetop, it’s adaptable and delicious. Perfect for health-conscious eaters!

View full recipe on healthyummyfood.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthyummyfood.com.

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Ingredients

1 kg bones (if you like buy with marrow for an extra treat after cooking)
1 yellow onion (quartered)
1 garlic bulb (chopped in half)
1 leek (roughly chopped)
2 celery stalks (roughly chopped)
2 cups vegetables (use all leftovers you have saved, carrots, celeriac, broccoli stalks, parsnip etc)
2 bay leaves
1 tbsp black peppercorns
1 tbsp oregano (dried or fresh, both work)
1 tbsp caraway/cumin seeds
1 tsp thyme
2 tbsp sea salt
2 tbsp apple cider vinegar