Yukon Potato Salad With Bacon | Dorothy Lane Market
Tender Yukon Gold potatoes mixed with Dijon mustard, onion, and DLM Uncured Bacon.
Ingredients
- 3 lb Yukon Gold potatoes
- 4 Tbsp Vera Jane's Extra-Virgin Olive Oil
- 2 Tbsp Aunt Mary's Italian White Wine Vinegar
- 2 Tbsp Dijon mustard
- 4 green onions
- 6 large stalks celery
- ½ cup cooked DLM Uncured Bacon bits
- ¼ tsp salt and pepper
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