Honey Sriracha Edamame | Dinner Tonight
Can you handle the heat? With a little sweet and a lot of spice, these Honey Sriracha Edamame are sure to pack a punch!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dinnertonight.tamu.edu.
Ingredients
- 2 cups edamame (in pods)
- 1 teaspoon garlic (mashed)
- 1 teaspoon soy sauce (Low sodium)
- 1 teaspoon sesame oil
- 2 teaspoons Sriracha Sauce
- 1/4 teaspoon red pepper flakes
- 1 teaspoon honey
- 1/2 teaspoon sesame seeds (divided)
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