Teriyaki Salmon with Stir Fried Veg and Noodles - Kosher.com

Ingredients

• 1 and 1/2 tablespoons Haddar Soy Sauce or tamari sauce
• 1 tablespoon honey
• 1 teaspoon ground ginger
• 1 teaspoon granulated garlic
• 1/4 teaspoon crushed black pepper
• dash of chili flakes
• 2 salmon fillets
• 2 portions of Manischewitz Egg Noodles
• 300 grams (about 1 cup) Beleaf Frozen Broccoli Florets
• oil, for frying
• 1/2 red onion, sliced
• 1 bell pepper, sliced
• 1 spring onion
• 1/2 teaspoon Gefen Sesame Oil
• 1 and 1/2 tablespoons Haddar Soy or tamari sauce
• sesame seeds
• chili flakes (optional)