Baked Turkey Wings with Vegetables and Country Gravy - Community Servings

Ingredients

• 2 Turkey Wings
• 2 Turkey Drums
• 1 large onion
• 1 small green bell pepper
• 1 small red bell pepper
• 1 small yellow or orange bell pepper
• 2-3 tbs. of cornstarch (to add to turkey juices)
• Turkey liquid (saved from baking)
• 3 cups broth
• Salt and pepper