Cheddar & Sausage Muffins - Wyke
Cheddar & Sausage Muffins - 12 servings in 40 minutes. Perfectly rolled and baked bread muffins filled with sausages, cheese, and onions. Try our easy recipe now!
Ingredients
- 500g pack bread mixoil, for greasing
- 8 good-quality sausages, cooked following pack instructions and cooled
- a little flour, for dusting
- 50g garlic butter, melted
- 6 spring onions, finely sliced
- 200g mature cheddar, grated
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