Spiced Squash and Cider Soup - Woodchuck Cider
3 ½ cups cubed and peeled butternut squash ¾ cups of chopped carrots ½ cup of chopped sweet onion 1 tablespoon of butter 1 ½ cup of chicken broth 1 cup of Woodc
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Cooking tools:
- Blender
- Saucepan
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Kitchen towel
- Stove
- Mixing bowl
- Ladle
- Toaster
Ingredients
- 3 ½ cups cubed and peeled butternut squash
- ¾ cups of chopped carrots
- ½ cup of chopped sweet onion
- 1 tablespoon of butter
- 1 ½ cup of chicken broth
- 1 cup of Woodchuck Spiced Apple Cider
- ¼ cup of half & half
- 1/8 teaspoon of salt
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