Coconut Burfi | Veganuary
There can't be festivities without sweets! Make this classic Indian mithai to enjoy with friends and family.
Ingredients
- 3/4 cup coconut powder
- 1-3/4 cup coconut milk
- 1/2 cup sugar
- 4 tsp vegan butter
- 1/8 tsp cardamom powder
- 1 tbsp almonds and pistachios sliced
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