Rainbow Shaved Radish Salad - Food Gardening Network

Name: Rainbow Shaved Radish Salad - Food Gardening Network
Total time: 15 min
Ingredients: 1 cup shallots, finely sliced and rinsed; 1/4 cup extra virgin olive oil; 3 tablespoons lemon juice (more to taste); 2 tablespoons rice wine vinegar; 1 tablespoon honey; 6 cups washed and trimmed radishes, sliced with a mandolin on its thinnest setting; 2 cups of other root vegetables, sliced thin (beets, carrots, fennel); Sea salt and freshly ground black pepper to taste; 2 tablespoons freshly chopped basil

foodgardening.mequoda.com

Mix up the rainbow of radishes growing in your garden and punch them up with a vinegar dressing, in this Rainbow Shaved Radish Salad.

View full recipe on foodgardening.mequoda.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodgardening.mequoda.com.

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Ingredients

1 cup shallots, finely sliced and rinsed
1/4 cup extra virgin olive oil
3 tablespoons lemon juice (more to taste)
2 tablespoons rice wine vinegar
1 tablespoon honey
6 cups washed and trimmed radishes, sliced with a mandolin on its thinnest setting
2 cups of other root vegetables, sliced thin (beets, carrots, fennel)
Sea salt and freshly ground black pepper to taste
2 tablespoons freshly chopped basil