Eggnog-Glazed Macadamia-Toffee Bars Recipe - Tablespoon.com

Eggnog-Glazed Macadamia-Toffee Bars Recipe - Tablespoon.com

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Rich and full of festive flavor, these macadamia toffee bars are topped with an eggnog glaze that’s sure to please everyone’s sweet tooth.

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Ingredients

  • 1 pouch (17.5 oz) Betty Crocker™ Sugar Cookie Mix
  • 1/2 cup butter, softened
  • 1 egg
  • 1 cup chopped macadamia nuts
  • 1/2 cup plus 2 tablespoons milk chocolate toffee bits
  • 1 cup powdered sugar
  • 2 tablespoons eggnog
  • 1/4 teaspoon vanilla
  • 1/4 teaspoon ground nutmeg, if desired

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