Hunt's® 'Classic' Skillet Lasagna - Master recipes

Name: Hunt's® 'Classic' Skillet Lasagna - Master recipes
Ingredients: Dry bowtie (farfalle) pasta, uncooked - 8 ounces; Part-skim ricotta cheese - 1 cup; Kraft® Grated Parmesan Cheese - ⅓ cup; Water - 2 tablespoons; Ground black pepper - ¼ teaspoon; Italian pork sausage - 12 ounces; Chopped yellow onion - ⅓ cup; Hunt's® Diced Tomatoes with Basil, Garlic and Oregano, undrained - 2 (14.5 ounce) cans; Hunt's® Tomato Paste - 1 (6 ounce) can; Shredded part-skim mozzarella cheese, divided - 1 ½ cups

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Cook pasta according to package directions, omitting salt. Meanwhile, combine ricotta cheese, Parmesan cheese, water and pepper in small bowl; set aside. Heat large skillet over medium-high heat. Add...

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Ingredients

Dry bowtie (farfalle) pasta, uncooked - 8 ounces
Part-skim ricotta cheese - 1 cup
Kraft® Grated Parmesan Cheese - ⅓ cup
Water - 2 tablespoons
Ground black pepper - ¼ teaspoon
Italian pork sausage - 12 ounces
Chopped yellow onion - ⅓ cup
Hunt's® Diced Tomatoes with Basil, Garlic and Oregano, undrained - 2 (14.5 ounce) cans
Hunt's® Tomato Paste - 1 (6 ounce) can
Shredded part-skim mozzarella cheese, divided - 1 ½ cups