Extra Spicy Smoked Pepperoni
EXTRA SPICY SMOKED PEPPERONI If you can't find a pepperoni spicy enough, it's time to make your own! While this recipe contains many types of heat, additional ingredients can be added and amounts can...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.smokehouseproducts.com.
Ingredients
- 2 1/2 pounds ground meat of choice*
- 10 teaspoons
- Smokehouse Texas Hot Sausage Mix
- 1/3 cup canned diced hot jalapeno peppers
- 2 tablespoons gochujang (red chili paste)
- 2 tablespoons hot sauce
- 1 tablespoon red chili flakes
- 1 teaspoon cayenne pepper
- Black pepper for coating if desired
- Smokehouse Blend Wood Chips
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