Luxury on a Bun: Truffle Burger Perfection - TIPS Certification | Learn2Serve | 360Training - Bevera
Caramelize onions, melt Gruyère on juicy beef patties, and top with truffle aioli and arugula on grilled buns for a delicious burger experience.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beveragetraining.com.
Ingredients
- 1 lb • ground beef
- • Salt and pepper to taste
- 4 slices • Gruyere cheese
- 4 • burger buns
- 1 cup • arugula
- 1 large • onion, thinly sliced
- 2 tbsp • butter
- • Truffle aioli
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