Sticky Garlic Tofu - Chloe Ting Recipes

Ingredients

• 750g extra firm tofu - for the tofu
• 1 tsp garlic powder - for the tofu
• 1 tsp onion powder - for the tofu
• 1 tsp salt - for the tofu
• 1/4 tsp black pepper - for the tofu
• 130g cornstarch - for the tofu
• Cooking spray - for the tofu
• 4 tbsp monk fruit erythritol sweetener - for the sticky garlic soy sauce
• 4 tbsp light soy sauce - for the sticky garlic soy sauce
• 2 cloves garlic, finely minced - for the sticky garlic soy sauce
• 4 tbsp water - for the sticky garlic soy sauce
• 1 tbsp rice wine vinegar - for the sticky garlic soy sauce
• 1 tsp sesame oil - for the sticky garlic soy sauce
• 2 tsp cornstarch - for the sticky garlic soy sauce