Sticky Glazed Duck | Tilda
Sticky Glazed Duck with crispy skin, sweet-spiced sauce, and Tilda Fragrant Jasmine Rice. Perfect for special occasions!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tilda.com.
Ingredients
- 2 pouches Tilda Fragrant Jasmine rice
- 4 tbsp cranberry sauce
- 1 tbsp soy sauce
- 1 tsp cinnamon
- 2 cloves of garlic
- 4 duck breasts
- 1 tbsp Chinese five spice
- 1 tbsp black onion seeds
- 2 spring onions
- Salt
- Pepper
- Olive oil
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