Quick Easter Treat: Saltine Toffee with Festive Sprinkles - LiLi Cooks

Quick Easter Treat: Saltine Toffee with Festive Sprinkles - LiLi Cooks

lilicooks.com

Whip up this Easter toffee in no time using saltine crackers, caramelized butter and sugar, white chocolate, and colorful decorations. A perfect holiday snack or gift.

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Ingredients

  • 48 plain saltine crackers (or more if your baking sheet allows)
  • 16 tablespoons (1 cup) unsalted butter
  • 1 cup packed dark brown sugar
  • 6 oz of creamy white chocolate chips (go for a good-quality brand)
  • 1-2 drops of gel food dye for color (optional but fun: try green, pink, or yellow)
  • A mix of festive candies or sprinkles, perfect for Easter or spring vibes, use however much you like

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