Embrace the Swirl With This Bulletproof-Backed Keto Marble Cake Recipe
Can't choose between chocolate and vanilla? This macro-friendly keto marble cake recipe gives you the best of both worlds!
Ingredients
- 5 pasture-raised eggs ((room temperature))
- ½ cup granulated erythritol monk fruit blend
- 1 tsp vanilla extract
- ½ cup grass-fed butter ((melted and cooled))
- ¼ cup coconut cream ((at room temperature from a can of coconut milk; shake can before measuring))
- 2 cups almond flour
- 1 scoop Bulletproof Vanilla Bean Energy Collagen Protein
- ¼ cup coconut flour
- 1 tbsp baking powder
- 1 scoop Bulletproof Dark Chocolate Energy Collagen Protein
- 1 tbsp unsweetened cacao powder
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