Cheese Fries
Have a grown-up helper (GH) put fries in oven on a cookie sheet, heated according to package directions. While fries are baking in the oven, have your GH place a saucepot on the stove and heat it
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Ingredients
- 1 sack frozen french fries, any brand or shape – crinkle cut, thin cut, steak cut, waffle fries – prepared to package directions
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1 1/2 cups whole milk
- 2 1/2 cups shredded yellow cheddar (about 10 ounces)
- 1/4 cup squirts ketchup (about 3 squirts)
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