Winter Scones - Edible Santa Barbara and Wine Country

Winter Scones - Edible Santa Barbara and Wine Country

ediblesantabarbara.com

Delight in warm, buttery Winter Scones with dried fruit and a hint of spice. Perfect for holiday mornings—make ahead and bake fresh!

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Ingredients

  • 2 cups all-purpose flour (unbleached, plus extra for dusting)
  • 1/4 cup sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon baking spices (such as cinnamon, nutmeg, allspice or ginger or combination)
  • Peel of one small orange (grated, about a teaspoon (optional))
  • 1 stick (1/2 cup) unsalted butter
  • 1/3 cup whole milk
  • 1 large egg (lightly beaten)
  • 1/2 cup dried fruit ((raisins, dried cranberries, dried cherries or chopped dates))

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