Salmon & Summer Squash with Basil Recipe | Land O’Lakes
Easy to make and special enough for every day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Ingredients
- 2 tablespoons Land O Lakes® Butter
- 1 pound (1-inch thick) salmon fillets, skin removed
- 2 small (2 cups) zucchini, cut into 1/2-inch pieces
- 1 medium (1 cup) yellow summer squash, cut into 1/2-inch pieces
- 1/2 teaspoon salt
- 1/2 cup grape or cherry tomatoes, halved
- 2 tablespoons chopped fresh basil leaves *
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