Spicy cookies with almonds and manchego cheese | Las Terceras

Spicy cookies with almonds and manchego cheese | Las Terceras

www.lasterceras.com

In a bowl, grate the Manchego Las Terceras cheese, chop the garlic, add the butter, salt, paprika and flour, and knead the mixture. Add the cold water, knead it again and add the almonds to the dough.

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Ingredients

  • 200 gr. of Las Terceras Manchego hard cured cheese PDO
  • 200 gr. of butter.
  • 220 gr. Of flour
  • 175 gr. of raw peeled almonds
  • 1 teaspoon salt
  • 1 teaspoon of spicy paprika (if you like spicy you can put 2 teaspoons)
  • 1 clove garlic
  • Two tablespoons of water.

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