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| Servings | Prep Time | | 4people | 5minutes | | Cook Time | | 40minutes | | | | Recipe Tip For saving time, you can also grate or shred the potatoes in thin

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Ingredients

  • 1 kg mutton (small curry cuts)
  • 2-3 tbsp ghee or oil
  • 4 Tomatoes (chopped )
  • 4-5 onions (finely chopped)
  • 3-4 green chillies (chopped )
  • Coriander leaves (handful)
  • ½ tsp chilli powder
  • ½ tsp turmeric powder
  • 1 tsp ginger garlic paste
  • 2 cups water
  • 1½ tbsp Vinegar
  • 1½ tbsp ½jaggery
  • salt (as needed)
  • 6-7 potatoes (chopped into thin strips)
  • oil (as needed)

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