Roasted Channa
Roasted Channa is a popular snack in India. It is made by roasting chickpeas in a dry pan until they are golden brown and crunchy. The roasted channa can be eaten as a snack or added to salads and...
Ingredients
- chickpeas 2 cups
- olive oil 2 tablespoons
- cumin powder 1 teaspoon
- coriander powder 1 teaspoon
- garam masala 1 teaspoon
- chili powder 1 teaspoon
- Salt to taste
