The Itchburger - Kosher.com

Ingredients

• 1 pound (454 grams) ground beef
• 1 egg
• 1/3 cup Gefen Bread Crumbs
• 1/3 cup French fried onions, crushed
• 1 tablespoon Glicks Ketchup
• 1 tablespoon Gefen BBQ Sauce or other barbecue sauce
• 1/2 teaspoon Tonnelli Sriracha
• 1/2 teaspoon dried thyme
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/2 teaspoon garlic powder
• 2 medium onions, diced
• 2 tablespoons oil
• 6 ounces (170 grams) pastrami, cut into 1/2-inch cubes
• 8 ounces (226 grams) coleslaw mix
• 1/4 cup sugar
• 1/4 cup Gefen Mayonnaise
• 1 tablespoon vinegar
• 4 lightly toasted regular-size buns or 10 slider buns
• mustard, for spreading on the bun