Heavenly Hot Fudge - Crystal Sugar
Discover the rich flavor of Biscoff cookies, beloved in Belgium for centuries, perfect for any dessert menu.
Ingredients
- ½ cup margarine
- 4 squares unsweetened baking chocolate (1 ounce each)
- 3 cups granulated Crystal Sugar
- ½ teaspoon salt
- 1 can evaporated milk (1 2/3 cups)
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