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» Frosted Grapes

www.grapesfromcalifornia.com

Lightly coat seedless California grape clusters with egg whites and sugar to create delicious, dairy-free Frosted Grapes perfect as a snack or appetizer.

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Ingredients

  • 2 large egg whites, beaten or 1/4 cup pasteurized liquid egg whites
  • 2 lbs. seedless California grapes, cut into 2- to 4-inch clusters
  • About 1 cup superfine granulated sugar

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