Stew Peas With Pigtail Recipe
Discover the rich flavors of traditional Jamaican Stew Peas with Pigtail. Follow our step-by-step recipe for a hearty, comforting dish that's sure to impress.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 1 lb pigtail (cut into pieces)
- 2 cups red kidney beans (soaked overnight)
- 1 can coconut milk
- 2 cloves garlic (minced)
- 1 onion (chopped)
- 2 sprigs thyme
- 2 scallions (chopped)
- 1 Scotch bonnet pepper (whole)
- 1 tsp black pepper
- 1 tsp allspice
- Salt (to taste)
- Water (as needed)
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