Split Pea Meat Soup (with Instant Pot Directions) - Kosher.com

Split Pea Meat Soup (with Instant Pot Directions) - Kosher.com

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Ingredients

  • 1/2 to 1 pound chuck roast
  • 2 cups Gefen Split Peas
  • 2 onions, cut into chunks
  • 5 carrots, peeled and cut into chunks
  • 10 cups water
  • 1 and 1/2 teaspoons Gefen Salt
  • pinch of black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon Pereg Cumin

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