Cream Puffs

Cream Puffs

fivelittlechefs.com

Balls of dough baked, then opened up and filled to create a delicious dessert.

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Ingredients

  • 1 cup water
  • 1/2 cup stick margarine or butter
  • 1 cup flour
  • 4 large eggs
  • 1/3 cup sugar
  • 2 Tablespoons cornstarch
  • 1/8 teaspoon salt
  • 2 cups milk
  • 2 large egg yolks, slightly beaten
  • 2 Tablespoons softened stick butter or margarine
  • 2 teaspoons vanilla

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