Leek & Caramelized Onion Mashed Potatoes - Farberware Cookware

Name: Leek & Caramelized Onion Mashed Potatoes - Farberware Cookware
Ingredients: 1 1/2 cups onion, thinly sliced; 1 large leek, white and light green part only, halved lengthwise and vertically sliced; 7 tablespoons butter, divided; 1 teaspoon sugar; 2 pounds russet potatoes, peeled and cut into 1-inch pieces; 2/3 cup half and half; 1/2 teaspoon salt; 1/4 teaspoon black pepper

circulon.com

Super-rich, creamy mashed potatoes at their most decadent. No dieters allowed!

View full recipe on circulon.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at circulon.com.

Share this recipe:

Cooking tools:

Stove
Skillet
Stockpot
Saucepan
Chef's knife
Cutting board
Measuring cup
Measuring spoon
Colander
Potato masher
Spoon

Ingredients

1 1/2 cups onion, thinly sliced
1 large leek, white and light green part only, halved lengthwise and vertically sliced
7 tablespoons butter, divided
1 teaspoon sugar
2 pounds russet potatoes, peeled and cut into 1-inch pieces
2/3 cup half and half
1/2 teaspoon salt
1/4 teaspoon black pepper