Stovetop Apple Pie - PotsandPans.com
No pie plate? No problem! Start cooking apples in heavenly syrup on the stove and finish baking in the oven.
Ingredients
- 6 tablespoons butter
- 1/2 cup + 2 teaspoons sugar, divided
- 1/2 teaspoon ground cinnamon or apple pie spice
- 6 medium Granny Smith apples, peeled, cored and cut each into 8 wedges (about 2 1/2 lbs)
- 1 unbaked refrigerated pie crust
- 2 teaspoons cream
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