Gingerbread Cookies | Saveur

Ingredients

• 3⁄4 lb. butter, softened
• 3⁄4 cup dark brown sugar
• 1 egg, lightly beaten
• 1⁄2 cup unsulphured molasses
• 3 cups all-purpose flour
• 1 tbsp. ground ginger
• 1⁄2 tsp. ground cloves
• 1 tsp. ground cinnamon
• 1⁄2 tsp. baking powder
• 1⁄4 tsp. baking soda
• 1⁄4 tsp. salt