Tarragon Chicken Bites - Chicken Farmers

Tarragon Chicken Bites - Chicken Farmers

saskatchewanchicken.ca

Quick bites like these are a delicious way to greet guests. Serve as a warm appetizers or hors d’oeuvre with a side of creamy tarragon dipping sauce.

View Original

Share this recipe:

Ingredients

  • 4 boneless, skinless chicken breasts, cut into 1½ inch (4 cm) pieces
  • 1 cup (250 mL) breadcrumbs
  • 1/2 cup (125 mL) grated Parmesan cheese
  • 1/2 tsp (2.5 mL) poultry seasoning
  • 1/4 tsp (1.25 mL) garlic powder
  • 1/2 tsp (2.5 mL) dried thyme
  • 1 cup (250 mL) buttermilk
  • 2 cups (500 mL) peanut oil
  • 1/2 tsp (2.5 mL) each salt and pepper
  • 1 cup (250 mL) fat-free sour cream
  • 1/4 cup (60 mL) Dijon mustard
  • 1/2 tsp (2.5 mL) dried tarragon
  • 4 dashes hot pepper sauce
  • salt and pepper

More Like This