Shrimp Tacos Recipe
Quick shrimp tacos with homemade taco seasoning, fresh tomato salsa, and simple toppings. Ready in under twenty minutes for weeknight dinners.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Cooking tools:
- Skillet
- Stove
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring spoon
- Measuring cup
- Colander
- Kitchen towel
- Spoon
- Plate
Ingredients
- 250 gms Shrimps
- 2 Tomatoes (chopped)
- 1 Onion (chopped)
- Coriander Leaves - handful, chopped
- 2 tsp Oil
- Flour Tortillas (or Leftover Chapatis - as required)
- Lettuce Leaves (handful)
- 1/2 cup Cheddar Cheese (grated)
- Sour Cream as required
- Lemon Wedges to serve
- 3 tsp Red Chilli Powder
- 1/4 tsp Garlic Powder
- 1/4 tsp Onion Powder
- 1/4 tsp Red Chilli Flakes
- 1/2 tsp Paprika
- 1/4 tsp Oregano
- 1 1/2 tsp Cumin Powder
- 1 tsp Salt
- 1 tsp Pepper Powder
- Cabbage (handful, sliced, to garnish)
- 1/2 cup Avocados (chopped)
- 1/4 cup Sweet Corn (boiled, drained)
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