Grilled Beef Short Ribs (La Galbi) | Chopped

Ingredients

• 2 pounds flanken-cut beef short ribs (1/3-inch thick)
• 1/2 cup soy sauce
• 1/4 cup brown sugar
• 1/2 cup Asian pear, peeled and grated
• 1/4 cup yellow onion, grated
• 2 tablespoons garlic, minced
• 1 tablespoon fresh ginger, minced
• 2 tablespoons toasted sesame oil
• 2 tablespoons mirin
• 1 tablespoon toasted sesame seeds
• 1/4 teaspoon black pepper
• 2 green onions, thinly sliced