How to Make Teriyaki Tofu | Recipes | SushiSushi
Teriyaki tofu is a simple, quick, and flavourful meal that can be made at home in under 30 minutes.
Ingredients
- 200g extra firm tofu
- 30g potato starch
- 15ml neutral-flavoured oil
- 5g dried bonito flakes (katsuobushi)
- ½ spring onion
- Pickled red ginger (Kizami Shouga) (garnish)
- Shredded daikon (topping)
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