Multigrain Loaves | Gold Medal Flour US

Multigrain Loaves | Gold Medal Flour US

www.goldmedalflour.com

This multigrain bread is made more flavorful with one special ingredient – hot cereal!

View Original

Share this recipe:

Ingredients

  • 2 1/2 cups water
  • 1 cup multigrain hot cereal
  • 1/4 cup honey
  • 1 package (2 1/4 teaspoons) fast-acting dry yeast
  • 3 to 4 cups Gold Medal™ all-purpose flour
  • 1 1/2 cups Gold Medal™ whole wheat flour
  • 1 tablespoon salt
  • 4 tablespoons unsalted butter, melted
  • 1/2 cup old-fashioned oats

More Like This