Bee Sting Chicken Wings | Just A Pinch Recipes
The best thing about this recipe for the sauce is it is that you can tweak the amounts until you get it the way you like it best! And, baste for the chicken and chops on the...
Ingredients
- 2 pound(s) chicken wings or boneless breast, cleaned and prepared
- 1 cup(s) buttermilk
- 2 cup(s) flour (does not matter if all-purpose or self-rising)
- 2 tablespoon(s) garlic powder
- 2 teaspoon(s) pepper
- 1 teaspoon(s) cayenne pepper (optional)
- 1 teaspoon(s) chipotle pepper powder (optional)
- - oil for frying
- ## BEE STING SAUCE
- 1 stick(s) butter
- 1 1/2 cup(s) Franks Red Hot or whatever hot sauce you use
- 1/2 cup(s) honey (more if you want it sweeter)
- 1 tablespoon(s) apple cider vinegar
- 3 tablespoon(s) garlic puree or super fine minced garlic (yes Tbsp I said it is garlicky, less if you want less)
- 2 teaspoon(s) mustard powder (or 1 tsp yellow mustard)
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