Wheat crackers - Astray Recipes
In a medium bowl, mix flours, wheat germ, sugar, salt and soda. Stir in water and butter until smooth dough forms. Divide in half; cover; let stand 10 minutes.
Ingredients
- 1 cup Whole wheat flour
- ¼ cup Wheat germ
- 1 teaspoon Salt
- ½ cup Water
- 1 cup All purpose flour
- ¼ cup Brown sugar
- ½ teaspoon Baking soda
- ¼ cup Butter, softened
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