25-Minute Turkey Chili Recipe: How to Make It

Ingredients

• 1 can (16 ounces) kidney beans, rinsed and drained
• 1 can (15 ounces) black beans, rinsed and drained
• 1 can (14-1/2 ounces) Mexican stewed tomatoes, undrained
• 1 can (8 ounces) tomato sauce
• 1 small sweet red pepper, finely chopped
• 1 small onion, chopped
• 1 cup beef broth
• 1 jalapeno pepper, seeded and minced
• 2 tablespoons chili powder
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1-1/4 pounds ground turkey
• Optional: Sour cream and sliced jalapeno