Taco Pizza by Back Porch Paleo

Taco Pizza by Back Porch Paleo

foodsocial.io

Recreate nostalgic "Taco Pie" flavors with Back Porch Paleo's recipe! Enjoy hearty taco meat and fresh toppings on your pizza crust or sourdough base. Perfect for a fun, flavorful meal.

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Cooking tools:

  • Pizza oven
  • Pizza peel
  • Pizza stone
  • Skillet
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Wooden spoon
  • Spoon
  • Oven
  • Stove
  • Baking sheet
  • Can opener

Ingredients

  • 1 - 2 Tbsp Extra Virgin Olive Oil
  • 1 lb 85% Lean Ground Beef - US Wellness Meats
  • .5 cup Vidalia Onion
  • 4 oz Green Chilies
  • 1 tsp Real Salt - Redmond
  • 1 tsp Cumin, Ground
  • 1 tsp Granulated Garlic
  • 1 tsp Granulated Onion
  • 1 tsp Oregano, Dried
  • .25 tsp Chili Powder
  • .25 tsp Chipotle Powder
  • .25 tsp Sumac
  • 2 - 3 whole Lime Juice
  • .25 cup Cilantro
  • 7 - 8 oz Vegan Charro Beans - Siete Foods
  • .25 cup Green Onion (Scallion)
  • .25 cup Mild Cheddar Cheese
  • .5 - 1 cup Lettuce, Iceberg
  • .25 cup Red Cabbage
  • 2 Tbsp Tomato
  • 1 - 2 Tbsp Cilantro
  • 1 - 2 Tbsp Cotija Cheese

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