Jalapeño Pepper Jelly Baked Beans
Ingredients: , rinsed and sorted , chopped , minced , minced Directions: In a medium Dutch oven, add dry beans and cover with 2 inches of water. Cover and let stand at room temperature overnight....
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Cooking tools:
- Dutch oven
- Skillet
- Slotted spoon
- Paper towel
- Mixing bowl
- Whisk
- Colander
- Oven
- Stove
- Cutting board
- Chef's knife
- Wooden spoon
Ingredients
- 1 (1-pound) package Camellia Brand Navy (Pea) Beans , rinsed and sorted
- 1 (32-ounce) container reduced-sodium chicken broth
- 5 slices thick-cut bacon , chopped
- 1 cup chopped yellow onion , minced
- 1 cup chopped yellow bell pepper
- 3 cloves garlic , minced
- 1 (10-ounce) jar jalapeño pepper jelly
- 1 cup ketchup
- 1/2 cup barbecue sauce
- 1 tablespoon tomato paste
- 1 tablespoon Worcestershire sauce
- 2 teaspoons yellow mustard
- 1 teaspoon kosher salt
- 1/2 teaspoon ground black pepper
- Green onion, chopped, for garnish
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