Recipe: <!-- -->Roasted Mahi-Mahi and Shrimp with Garlic<!-- -->

Ingredients

• 1/4 cup extra-virgin olive oil
• 3 tablespoons tamari
• 1 teaspoon fine sea salt
• 1 lemon Juice of
• 1 yellow onion chopped
• 1 large red bell pepper seeded and chopped
• 1 large green bell pepper seeded and chopped
• 5 cloves garlic roughly chopped
• 1 pound skinless, boneless mahi-mahi cut into large chunks
• 1 pound peeled and deveined shrimp