Orange Olive Oil Coffee Cake with Orange Glaze | Pinehurst Inn Bed & Breakfast
Delight in a moist Orange Olive Oil Coffee Cake with a subtle orange flavor from Pinehurst Inn Bed & Breakfast in Bayfield, WI. Perfect for morning or dessert. Enjoy!
Ingredients
- ORANGE OLIVE OIL COFFEE CAKE
- 1 1/2 cups plain Greek yogurt (I use full fat, but low fat will work)
- 2/3 cup mild olive oil (you can substitute vegetable oil or other light oil)
- 1 1/2 cups sugar
- 3 large eggs
- 1-2 tsp orange zest, finely grated
- 2 TBLSP orange juice
- 2 tsp vanilla
- 1/8 tsp orange extract, optional
- 2 1/2 cups all purpose flour
- 2 1/2 tsp baking powder
- 3/4 tsp baking soda
- 1/2 tsp sea salt
- ORANGE GLAZE
- 2 TBLSP butter, softened
- 1 cup powdered sugar
- 2 TBLSP heavy cream
- 1 orange, zested
- 3 TBLSP orange juice
- 1/2 tsp vanilla
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