Good-Cooking - Slow-Rise Yeast Rolls
Discover delicious Slow-Rise Yeast Rolls with a unique shape and perfect texture. Perfect for any special occasion or everyday meal.
Ingredients
- 2 cups warm water (90 degrees F to 100 degrees F)
- 2 packages yeast
- 6 1/2 to 7 cups bread flour
- 1/2 cup granulated sugar
- 2 teaspoons salt
- 1 egg
- 1/4 cup shortening
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