Sweet Potato Quesadillas | UNL Food | Nebraska

Name: Sweet Potato Quesadillas | UNL Food | Nebraska
Ingredients: 8 small sweet potatoes, scrubbed with a clean vegetable brush under running water; 2 teaspoons ground cumin; 1 teaspoon chili powder; Salt, to taste; 16 whole wheat tortillas; 1 (15 ounce) can low-sodium black beans, drained and rinsed; 1 (15 ounce) can low-sodium corn, drained; 2 cups Cheddar cheese, shredded

food.unl.edu

Light and nutritious Sweet Potato Quesadillas packed with veggies and whole wheat tortillas—perfect for a budget-friendly meal. Enjoy!

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Ingredients

8 small sweet potatoes, scrubbed with a clean vegetable brush under running water
2 teaspoons ground cumin
1 teaspoon chili powder
Salt, to taste
16 whole wheat tortillas
1 (15 ounce) can low-sodium black beans, drained and rinsed
1 (15 ounce) can low-sodium corn, drained
2 cups Cheddar cheese, shredded