Crispy Baked Chicken Cutlets Recipe | Samsung Food App
Thinly sliced chicken cutlets, baked to perfection with a garlic parmesan panko coating.
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Cooking tools:
- Meat tenderizer
- Grater
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Dish
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Tongs
- Spatula
- Plate
- Plastic wrap
Ingredients
- 1 1/2 lbs Chicken Breasts (about 4) (skinless, boneless)
- 1 Tsp Italian Seasoning
- 1 Tbsp Olive Oil
- 1 Large Egg
- 2 Tbsp Milk
- ¾ Cup Panko (or italian style panko)
- ¼ Cup Fresh Grated Parmesan Cheese
- 1 Tsp Garlic Powder
- 1 Tsp Smoked Paprika
- Sea salt
- pepper
- Avocado cooking oil spray
- 1 Tbsp Fresh Chopped Parsley
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