Pumpkin Farina | Nutrition for ME
Pumpkin Farina for a nutritious breakfast. Easy to make in just 13 minutes with milk, farina, and pumpkin. Perfect vegetarian and vegan option!
Ingredients
- 1½ cups Water
- ½ cup Milk (Any kind)
- ⅓ cup Farina (Or cream of wheat)
- ½ teaspoon Salt
- 1 teaspoon Cinnamon
- ½ teaspoon Vanilla Extract
- 1 Tablespoon Flaxseed (Optional; ground)
- 3 Tablespoons Maple Syrup
- ⅓ cup Pumpkin (Canned)
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