Swedish Potato Casserole Recipe - (4/5)
this can be made the night before and refrigerated. Re-heat at 350F for 1-1/4 hours.
Keywords
- Swedish Potato Casserole
- recipe
- potato
- vegetable
- Fruits
- Vegetables and Other Produce
- Main Ingredients
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- Add:
- Cook a large pot of potatoes (10 - 12) I like red for this
- 3/4 cup sour cream
- 4 oz. cream cheese
- 1-1/2 tsp onion salt or finely grated onion
- 1/2 tsp salt and pepper
- 2 tbsp. butter
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